This week I invited myself and Vanessa to a friend's house and offered to bring desert. I was going to make the loaf again but I was running out of time and needed a nap. I changed it up a bit and made muffins with the same recipe. I put them in for 25 minutes instead of 1 hour for the loaf and told Eric to take them out when it beeped. The timing was perfect and they mostly fell out of the silicon tins. It turns out that they were some of the best muffins ever!! I will definitely make them again. I think for Easter I'll make them with the cream cheese icing in the recipe and might even try the marzipan carrots that they demonstrate on top.
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